Weekly Menu
REGISTER TO RECEIVE THE ROSS CAFE DAILY MENU E-MAILFor your convenience, our weekly menu is posted every Friday afternoon.
Download a PDF of this weeks menu.
Monday
Breakfast Bistro
Chorizo and Cage Free Egg Breakfast Tacos with Salsa Verde, Pico De Gallo, And Avocado Served with Papas Bravas
Today's Soup
Chicken Enchilada Soup or Market Soup of the Day
Farmers Street
Sweet Ham and Cranberry Salad with Cous Cous, Cherry Tomato, Jicama, Asparagus and Sun Flower Seeds over Crispy Romaine Lettuce
Flatbreads and More
Crispy Buffalo Style Chicken Flat Bread with Bleu Cheese, Fire Roasted Tomatoes and Caramelized Onions
Global Adventure
Beijing Beef with Peppers, Onion, Scallions, and Bamboo Shoots Served with a choice of Noodles or Jasmine Rice
Stacks
Classic Pastrami Sandwich on Marble Rye - Curried Chicken On Croissant - Grilled Seasonal Vegetables on Ciabatta
Live Well
Beijing Style Tofu with Peppers, Onion, Scallions, and Bamboo Shoots Served with a choice of Noodles or Jasmine Rice
Market Grill
Honey-Chipotle Barbecue Free Range Chicken Sandwich with Wild Baby Arugula, Tomato and Crispy Fried Onions served with with Pasta or Green Salad
Tuesday
Breakfast Bistro
Cage Free Egg In a Hole French Toast Served Warm Bacon Dijon , Wild Baby Arugula Mini Salad
Today's Soup
Summer Vegetable Tortilla Soup or Market Soup of the day
Stone Hearth Oven
"South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce) Served with African Jollof Rice, spiced-Vegetable Tagine and a Garlic Yogurt Sauce "
Farmers Street
Peach, Apple and Baby Spinich Salad with Cherry Tomatoes, Cucumber and Dried Cranberries
Global Adventure
Super Taco Tuesday with Chipotle Grilled Chicken or Carnitas, Pinto Beans, Tomatillos Salsa, Salsa Fresca, Escabeche, Shredded Lettuce and Cotija Cheese
Market Grill
Grass Fed Beef Philly Steak Sandwich with Peppers, Mushrooms and Cheese Served with Garlic Fries
Wednesday
Breakfast Bistro
Greek Style Omelet with Peppers, Onion, Kalamata Olives and Feta Cheese Served with Crispy Hash Browns and Bacon
Today's Soup
Sweet Yellow Corn and Bacon Bisque or Market Soup of the Day
Farmers Street
Mediteranean Tabbouleh Salad with Bulgar Wheat, Cucumber, Tomato, Mint and Herbs
Kitchen Table
Made to Order Chicken Marsala, over Noodes and Roasted Summer Vegetables
Live Well
Made to Order Portobello Marsala, over Noodles and Roasted Summer Vegetables
Stacks
Carve To Order Persian Style Turkey Lavash Wrap Served with Classic Shirazi Salad
Market Grill
Sweet and Spicy Poy Boy Shrimp Sandwich Filled with Cilantro and Tartar sauce, Served with House baked Potato Chips
Thursday
Breakfast Bistro
Silver Dollar Strawberry and Banana Butter Milk Pancakes topped with Crispy Granola and Hazelnut Nutella Whipped Cream
Today's Soup
Turmeric Scented Free Range Chicken and Chick Pea or Market Soup of the Day
Farmers Street
Israel Cous Cous and Herbed Artichoke Salad with Kalamata Olives Cherry Tomatoes and Crispy Romaine
Tossed
South Western BBQ Free Range Chicken Wrap With Black Beans, Pico de Gallo, Crispy Corn Tortillas and Shredded Lettuce Tossed in a Chipotle Ranch Dressing
Global Adventure
Made To Order Khao Soy (Thai Coconut Curry Chicken) with Noodles Shallots, Red Fresno Chilies, Ginger and Spices Garnish with Thai Basil, Lemon Wedge, and Cilantro
Live Well
Made To Order Tofu Style Khao Soy (Thai Coconut Curry Tofu) with Noodles Shallots, Red Fresno Chilies, Ginger and Spices Garnish with Thai Basil, Lemon Wedge, and Cilantro
Market Grill
Middle Eastern Chickpea and Roasted Eggplant Burger with Tomato, Alfalfa Sprouts and Tzatziki Sauce, on Toasted Brioche Bun
Friday
Breakfast Bistro
Bacon and Sausage Breakfast English Muffin Sandwich with Cage Free Egg and Cheddar Cheese
Today's Soup
Classic Clam Chowder-or-Market Soup of the Day
Farmers Street
Grilled Summer Vegetable Quinoa Salad with Peaches, Cherry Tomatoes and Goat Cheese
Stacks
Stacks of The Day
Kitchen Table
Creamy Tuscan Free Range Chicken Pasta with Sun Dried Tomatoes, Asparagus, Spinach and Mozzarella Cheese Served with Garlic Roll
Stone Hearth Ovens
Pizza by the Slice
Market Grill
Grilled Portobello Burger with Grilled Red Onions, Sundried Tomato, Wild baby Arugula and feta cheese Served with Sweet Potato Fries