Weekly Menu
REGISTER TO RECEIVE THE ROSS CAFE DAILY MENU E-MAILFor your convenience, our weekly menu is posted every Friday afternoon.
Download a PDF of this weeks menu.
Monday
Breakfast Bistro
Bananas & Chocolate Chip Buttermilk pancakes served with Sausage and Whipped Cream
Today's Soup
Free Range Chicken Tortilla -or-Market Soup of the Day
Stacks
Smoked Turkey BLT on Ciabatta - or - Three Cheese Guacamole Stack
Farmers Street
Grilled Persimmon and Baby Kale Salad with Bacon, Quinoa, Cherry Tomatoes and Feta Cheese
Kitchen Table
Goat Cheese Stuffed Pork Loin with Apple-Pear Compote, Truffle Mashed Potato and Roasted Vegetables
Stone Hearth Oven
Buffalo Chicken Fire Roasted Flat Bread with Celery and Blue Chose
Vegetarian LiveWell
Stuffed Tofu with Compote, Truffled Mashed Potato and Roasted Winter Vegetbables
Market Grill
Herbed Butter Beef Burger with Melted Gorgonzola, Grilled Red Onion on a Brioche Bun
Tuesday
Breakfast Bistro
Triple Berry Pancakes Served with Bacon and Housemade Whipped Cream
Today's Soup
Sweet Carrot and Ginger Soup (v)-or-Market Soup of the Day
Farmers Street
Marinated Artichoke Greek Salad with Tomatoes, Kalamata Olives, Cucumber and Crispy Romaine
Kitchen Table
Italian Sausage with Roasted Garlic Alfredo Pasta with Seasonal Vegetables and Garlic Roll
Live Well
Roasted Garlic Alfredo Pasta Primavera served with Garlic Roll
Market Grill
Grilled Pesto Marinated Chicken Sandwich with Bacon, Lettuce, Tomato and White Cheddar Cheese "
Wednesday
Breakfast Bistro
Denver Omelet with Diced Ham and Swiss Cheese with Crispy Hash Browns and a Side of Bacon
Today's Soup
Split Pea Soup and Country Ham Soup - or -Market Soup of the Day
Farmers Street
Cannellini Bean, Pomegranate and Persimmon Salad with Cherry Tomatoes, Almonds and Shaved Parmesan Cheese "
Global Adventure
Thai Chicken Coconut Curry Bowl with Seasonal Vegetables, Noodles and Asian Toppings
Stone Hearth Oven
Assorted Fire Roasted Flatbreads
Live Well
Thai Style Tofu Coconut Curry Bowl withSeasonal Vegetables, Noodles and Asian Toppings
Market Grill
Buffalo Chicken Jalapeno Popper Melt with Cheddar Cheese and side of Garlic Fries
Thursday
Breakfast Bistro
French Toast Sticks with Fresh Fruit and Side of Breakfast Sausage
Today's Soup
Three Bean Vegetable Chili Bean-or-Market Soup of the Day
Stacks
Curried Turkey Salad on Jalapeno Bagel - Grilled Vegetable with Sundried Tomato Pesto on Ciabatta
Farmers Street
Green Grapes, Cranberries,and Black Eye Bean Salad with Baby Spinach and Roasted Brussels Sprouts
Kitchen Table
Grass Feed Beef Meatloaf Served with Yukon Gold Mashed Potatoes, Steamed Vegetables and Gravy
Live Well
Roasted Vegetable and Tofu Meatloaf with Mashed Potatoes and Steamed Vegetables
Market Grill
Guacamole Black Bean Burger with Lettuce, Tomato and Pepper Jack Cheese Served with Sweet Potato Fries
Friday
Breakfast Bistro
Chorizo and Cage Free Egg Breakfast English Muffin with Cheddar Cheese Served with Fruit Salad
Today's Soup
Classic Clam Chowder-or-Market Soup of the Day
Stacks
Smoked Turkey BLT - Grilled Vegetable and Roasted Squash
Farmers Street
Caesar Salad with Hard Boiled Egg, Crispy Romaine, Parmesan Cheese, Herbed Croutons and Creamy Caesar Dressing
Kitchen Table
Meat Lovers Homestyle Lasagna with Spicy Marina served with Garlic Bread
Pizza by the Slice
Pizza by The Slice! Enjoy a Meat or Vegetarian Pizza by the Slice.
Live Well
Three Cheese Homestyle Lasagna with Spicy Marinara and Garlic Bread " "
Market Grill
Jalapeno Tuna Melt Served on a Asiago Bagel with Waffle Fries